The name “Romania” traces its roots to Rome and the Romans, who once occupied this land. But Romanian history runs even deeper—locals proudly trace their Latin heritage to the Dacians, an ancient people whose ruins and settlements are still being uncovered by archaeologists today.
During your study abroad experience in Romania, you’ll live with a warm and welcoming Romanian host family. Known for their hospitality, sense of humor, and love for life, Romanians will make you feel like part of the family from day one. You’ll enjoy traditional meals cooked in clay pots and kettles—flavorful stews, fresh breads, and seasonal produce that reflect centuries of culinary tradition.
Romanian food is hearty, flavorful, and filled with history. You’ll enjoy dishes like “sarmale” (cabbage rolls stuffed with meat and rice), “ciorbă” (a tangy soup made with vegetables or meat), and “mămăligă” (a cornmeal dish similar to polenta, often served with cheese and sour cream). During holidays, expect sweet treats like sweet bread filled with nuts, cocoa, or poppy seeds.
If you’re looking for an affordable study abroad program in Europe that’s full of character, history, and personal growth, studying in Romania with ASSE is one of the most rewarding choices you can make. From village traditions to bustling city life, every moment will open your eyes and shape your future.
